Delicious Uzbekistan

Delicious Uzbekistan

  • 7 days
  • Availability: All year
  • Start: Tashkent
  • Uzbekistan
  • Min Age: 8+
  • Max People: 12

Tour Details

A gastronomic tour of Uzbekistan

Uzbek cuisine is one of the great hidden kitchens of the world, shaped by nomads, oasis farmers and two millennia of Silk Road trade. This tour is built around the table: markets in the morning, cooking in the afternoon and long dinners with local families.

You will learn to cook plov in a giant kazan, bake bread in a clay tandoor, fold manti and samsa, and taste the dried fruit, melons and spices that once travelled by caravan to Persia and China.

Between meals we still see the great sights of Tashkent, Samarkand and Bukhara — so this is also a full introduction to the country’s history.

Departure & Return Location
Tashkent International Airport
Departure Time
Arrival any time on Day 1
Price Includes
  • Hotel accommodation (twin share)
  • Daily breakfast
  • Licensed English-speaking guide
  • Entrance fees to listed sites
  • All ground transportation in destination
  • Airport transfers
Price Excludes
  • International flights
  • Visa fees (if applicable)
  • Travel insurance
  • Personal expenses & tips
Complementaries
  • Welcome dinner
  • Bottled water on transfers
  • Local SIM card
  • Printed travel guide

Itinerary

Day 1Tashkent welcome

Arrival and welcome dinner of shashlik and fresh salads.

Day 2Plov Centre & Chorsu Bazaar

Watch hundreds of portions of plov cooked in giant cauldrons at lunchtime, then a guided tasting walk through Chorsu Bazaar.

Day 3Samarkand bread & sweets

Train to Samarkand. Visit a traditional bakery to make Samarkand non, then the Registan at sunset.

Day 4Cooking class with a family

Morning sightseeing at Shah-i-Zinda, afternoon cooking class in a family home, and wine tasting at the Khovrenko winery.

Day 5Bukhara & tandoor cooking

Drive to Bukhara. Learn the secrets of tandoor-baked meat and samsa.

Day 6Spices and tea houses

Old town tour, spice market, and a tea ceremony in a historic caravanserai. Farewell dinner with folk music.

Day 7Departure

Fast train to Tashkent and transfer to the airport.

Map

Photos

Delicious Uzbekistan

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